Prairie Smoke & Spice BBQ is Canada's most decorated professional competition barbecue team, owned and operated by pitmaster Rob Reinhardt and his wife Jacy in Regina, Saskatchewan. Starting out as a hobby, the team has been competing for over 15 years, securing 29 International Grand Championships and earning over 350 culinary awards across North America. Today, the brand is widely recognized for its premier mobile catering services, popular local food truck, and a signature line of retail barbecue rubs and sauces.

Core Business Operations

• Championship Catering:
  They operate a major catering enterprise serving customizable menus to groups ranging from small gatherings to massive events of several thousand guests across Western Canada.
• Seasonal Food Truck:
  During the summer months, their custom-built food truck serves authentic, slow-smoked Texas-style barbecue—including brisket, pulled pork, and ribs—on the streets of Regina.
• Pitmaster Classes:
  Pitmaster Rob Reinhardt teaches "BBQ School" classes, sharing professional competition secrets, meat selection advice, and smoking techniques with backyard enthusiasts.
• Take-Home Proteins:
  They offer vacuum-sealed, ready-to-heat competition-grade meats, including pre-sliced beef brisket, pulled pork, and ribs.